The article examines whether cultural groups tend to use supernatural beliefs more to explain natural phenomena or social phenomena. Analysis of ethnographic text from 114 diverse societies reveals that supernatural explanations are more common for natural phenomena, consistent with the theory that humans tend to perceive intent and agency in the natural world. However, supernatural explanations of social phenomena were more prevalent in urbanized societies with greater social complexity and anonymity. The study highlights how people use supernatural beliefs to explain their world and how this varies across small-scale and urbanized communities.

The history and diversity of recordkeeping worldwide is presented in connection with the effect of recordkeeping on social and economic development.

The authors examine correlations between slavery and variables that can potentially be detected archaeologically. The authors do not test specific hypotheses, but aim to explore the variables in a broader sense. As such, the authors use a grounded theory approach to data analysis in order to examine trends that emerge from the data itself.

This article tests the assumption that foragers are more likely to experience regular and severe food shortages than sedentary agriculturalists. The results indicate that there is no statistical difference in the quantity of available food or the frequency or extent of food shortages between preindustrial foragers, recent foragers, and agriculturalists.

This article aims to answer the question: Does the imagery of composite beings, also known as monsters, appear cross-culturally? The authors use the Standard Cross-Cultural Sample to test whether these mythical figures are universal and which sociocultural variables might be related to their presence or absence. To do so, they use the ten measures of cultural complexity by Murdock and Provost (1973): writing and records, fixity of residence, agriculture, urbanization, technological specialization, land transport, money, density of population, level of political integration, and social stratification. The results show that the concept of "monsters" is common among cultures, but not universal. Additionally, the presence of composite beings is related to all the measures of cultural complexity. Finally, the authors wanted to test which variables are more relevant. They use a machine learning method (decision trees and random forests), which suggests that the most important variables are social stratification and higher inter-group contact facilitated by land vehicles.

In this pilot study, the authors investigate the relationships between both subsistence types and environmental conditions, and various coping mechanisms for drought in 35 societies in Africa. Using Canonical Correspondence Analysis (CCA), they find subsistence strategies to have a more significant correlation with the distribution of coping strategies for drought than environmental conditions.

This study tests the common belief that hunter-gatherers suffer more famine than other subsistence types. Controlling for habitat quality, authors examine the relationship between famine and subsistence type and find that hunter-gatherers actually experience significantly less famine than other subsistence types.

This study presents a theory of land inheritance that "focuses on the incentives that land inheritence rules create for potential heirs" and tests this theory on a cross-cultural sample.

Using a cross-cultural sample of 91 societies, this paper draws on ecological theory to test if unpredictable environments will favor subsistence diversification. The general hypothesis is that societies with high climate unpredictability and resource stress would exhibit more subsistence diversity than societies in more stable climates. The authors examined four environmental and resource stress variables while controlling for temperature variance, subsistence activity, and phylogeny. Support was found for 2 of the 4 variables--chronic scarcity and environmental instability. In the discussion they suggest that more commonly observed events (e.g. annual hunger and climate unpredictability) may give people more motivation to change subsistence than rarer events (e.g. natural hazards and famine).

The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.