This article explores factors affecting the status of the elderly, looking particularly at type of family, economy, and wealth transfer.

This article explores factors affecting the status of the elderly, looking particularly at type of family, economy, and wealth transfer.

This article explores factors affecting the status of the elderly, looking particularly at type of family, economy, and wealth transfer.

This article explores factors affecting the status of the elderly, looking particularly at type of family, economy, and wealth transfer.

This article reassesses the cross-cultural work on status of the elderly and tests two additional variables, socialization values and ancestor worship, as predictors of the status of the elderly.

This article investigates how status of the elderly is affected by economic type, family organization, inheritance of real property, and unilocal residence patterns. Multivariate analysis ultimately suggests that agricultural economy, patrilocal residence, and fully extended family systems are significant predictors of higher status of the elderly. No major gender differences were discovered.

This article examines the status of the elderly cross-culturally, proposing that familial complexity, unlineal descent, and unilocal residence are predictors of high status. The authors theorize that elderly male status will be highest in patrilineal and patrilocal societies; elderly female status will be highest in matrilineal and matrilocal societies. Some support is found for these patterns, but the authors ultimately regard them as too simple to adequately predict status of the elderly.

This study, primarily a review on the evolution of the human diet, also includes a small study on the distribution of meat-eating and its relationship with climate and cultural factors, namely subsistence type. The authors find that societies with subsistence strategies that prioritize fishing, hunting, or pastoralism also tend to consume more animal products, whereas those that focus on agriculture have more plant-based diets. The authors argue that these small-scale societies have a healthier approach to diet than industrialized societies regardless of their subsistence type or meat consumption.

This article examines the relationship between respect for the elderly and their socially valued activities. Support is found for this association under certain conditions: it is significant with independent families in societies with no belief in a single god and absence of slavery. Theories of disengagement and activity among the elderly are also discussed, and the authors propose that they be considered as a continuum.

This article posits that nuclear, independent families are more common under certain economic conditions that affect food supply, demand for family labor, physical mobility, and property system. Empirical analysis suggests that nuclear, independent families are associated with hunting and gathering subsistence type and low social stratification.