In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

This paper examines the relationship of productive variation in land between ethnic groups to determine if an increased range of producible goods will increase trade, thus decreasing language diversity between neighboring groups. The author initially found that high-variation in land production lessened the diversity of language between ethnic groups in that area. To further test this correlation, the author found that high-productive variation increased trade and exogamous marriage and decreased inter-ethnic conflict. Based on these findings, the author suggests that neighboring ethnic languages co-evolved through the economic benefit of inter-ethnic trade and social interaction.

The capacity for cumulative cultural evolution has often been invoked to explain the great diversity of habitats occupied by humans. This theory of cultural evolution emphasizes the gradual accumulation of technologies and cultural practices over many generations, and predicts that larger populations will generate more complex cultural adaptations than smaller, isolated ones. Here, the authors investigate the marine foraging tool repertoires of 10 Oceanic societies to determine whether population size and intergroup contact affect the cultural processes by which tool kits evolve.

In this article, the authors seek to investigate why some societies reject agriculture despite its many benefits. By modeling data regarding ecological fitness and cultural transmission, the authors found predictors for the degree to which a society relies on agriculture. The authors conclude that the degree of fitness a local environment had for early domesticates as well as the degree of contact with neighboring societies strongly predicts levels of dependence on agriculture.